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Cassoulet à la Basquaise
Cassoulet à la Basquaise

Cassoulet Basque-style

Fabrication artisanale
€15,90
Unit price €26,50 per  kg
Taille
En stock, prêt à expédier Hurry! Low inventory Item is out of stock Item is unavailable
icone

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Cassoulet Basque-style

€15,90

Description

Cassoulet is a traditional recipe from the Southwest.

It consists of white beans, duck, and pork slowly simmered in an earthenware dish and seasoned with a touch of Espelette pepper to add a little Basque spice.

Let it cook slowly in the oven to give the dish a melting and juicy texture that will delight all your senses!