Basque Garbure

• Ingredients: Water, potatoes, pumpkin, carrots, leeks, green beans, green cabbage, turnips, onions, diced ham, white cabbage, broad beans, white beans, kidney beans, salt, pepper, Espelette pepper PDO, garlic, thyme.

• Net weight (g): 380

• Origin: Meat origin: France and Spain depending on availability.

• Nutritional values (per 100g): Energy 55.72 Kcal / 234.29 Kj, Fat 2.20g, of which saturated fatty acids 1.77g, Carbohydrates 5.84g, of which sugars 4.99g, Protein 2.60g, Salt 0.77g

• Allergens: NONE

• Best before: 4 years

Storage: Before opening: In a dry place away from light, at room temperature. After opening: In the refrigerator (3-5 °C), three days.