Truffle pâté

• Ingredients : Pork meat (60%), chicken liver (23.3%), EGGS, salt, summer truffle pieces: Tuber aestivum (1.1%), truffle aroma (0.4%), white pepper.

• Net weight (g) : 90

• Origin : France

• Nutritional Values (per 100g) : Energy 360.26 kcal 1523.90 kJ Fat 35.03 g Of which saturated fatty acids 11.83 g Carbohydrates 0.67 g Of which sugars 0.24 g Protein 13.32 g Salt 1.88 g

• Allergens: EGGS

• Best before: 4 years

Storage: Before opening: In a dry place away from light, at room temperature. After opening: In the refrigerator (3-5 °C), three days.