Porcini Pâté

• Ingredients: Pork (66.2%), chicken liver (22.1%), porcini mushrooms (5.9%), EGGS, salt, natural porcini mushroom flavor, pepper, nutmeg, parsley.

• Net weight (g): 90

• Origin: Meat origin: France

• Nutritional values (per 100g): Energy 314.17 kcal 1328.92 kJ Fat 29.40 g Of which saturated fatty acids 9.98 g Carbohydrates 1.40 g Of which sugars 0.63 g Protein 13.45 g Salt

• Allergens: EGGS

• Best before: 4 years

Storage: Before opening: In a dry place away from light, at room temperature. After opening: In the refrigerator (3-5 °C), three days.