Basque Tuna & Espelette Pepper

• Ingredients: TUNA (37.3%), piperade (tomatoes, onions, sweet green peppers, green peppers, tomato concentrate, sugar, potato starch, sunflower oil), olive oil, garlic, salt, pepper, Espelette pepper AOP.

• Net weight (g): 380

• Origin: Fishing area: FAO 71

• Nutritional Values (per 100g): Energy 84.9kcal/ 357.16kJ, Fat 2.04g, Of which saturated fatty acids 0.33g, Carbohydrates 3.71g, Of which sugars 3.07g, Protein 12.18g, Salt 0.8g

• Allergens: FISH

• Best before: 4 years

Storage conditions: Before opening: In a dry place away from light, at room temperature. After opening: In the refrigerator (3-5 °C), three days.