Dried coppa

Made from finely seasoned pork shoulder, it is slowly dried to develop deep aromas and an unparalleled texture.

Our coppa is distinguished by:

• Balanced seasoning: Subtly marinated with a blend of herbs and spices that reveals all its authenticity.
• Artisanal preparation: Respecting traditional know-how to offer a quality product.
• A crispy edge: Coated with dried herbs, adding an irresistible aromatic touch to every slice.

This cured meat, both tender and flavorful, is a must-have for lovers of fine and authentic charcuterie.

To be cut into thin slices.

Ideal for:

• Friendly aperitifs: Perfect for enhancing a charcuterie board.
• Family meals or gatherings with friends: A cured meat that will please all palates.

Vacuum-packed for optimal preservation.

Average weight: Between 550 g and 650 g

Treat yourself to a gourmet moment of pleasure with this herb coppa, a delicious charcuterie that everyone will agree on!