Espelette Pepper Jelly

• Ingredients: Espelette pepper juice (water, Espelette pepper pulp) (55.7%), sugar, Espelette pepper coulis (Espelette pepper pulp, spirit vinegar, water, salt) (0.7%), gelling agent: pectin, acidifier: citric acid

• Net weight (g): 100 / 200

• Origin: France

• Nutritional values (per 100g): Energy 268.5kcal/ 1125.7kJ, Fat 0.1g, Of which saturated fatty acids 0.03g, Carbohydrates 66.8g, Of which sugars 60.6g, Protein 0.1g, Salt 0.11g

• Allergens: None

• Best before date: 3 years

Storage: Before opening: In a dry place away from light, at room temperature. After opening: In the refrigerator (3-5 °C), one month.