Duck Foie Gras Pâté

A generous and refined composition

• Enriched with a generous piece of duck foie gras, this pâté offers a perfect blend of refinement and authenticity.
• Hand-cut pieces of meat and foie gras, for an artisan texture and incomparable quality.

A harmony of flavors

• The combination of foie gras with duck and pork meat creates a subtle and flavorful balance.
• Each bite reveals a richness of taste worthy of special occasions.

A festive terrine, perfect for celebrations, convivial meals, or elegant appetizers. To be enjoyed in generous slices, on fresh or toasted bread.