At Etxe Peio, we love celebrations that rhyme with sharing, gourmet food, and traditions. And what better occasion than Easter to gather around a beautiful, generous, and friendly table? This year, we've prepared a selection of authentic Basque Country products to delight young and old alike!
The Etxeko Ham: to be enjoyed without moderation
Thin, melt-in-your-mouth slices, an incomparable taste thanks to its 15-month aging in our drying room in Espelette! It's impossible to resist this artisanal ham, lightly salted and with notes of dried fruits. Serve it as an aperitif or as a starter with good country bread.
Discover our tips for storing & tasting ham
The Pork tenderloin with Espelette pepper: softness and character
Tender, seasoned just right with our emblematic Espelette pepper, our pork tenderloin is a great way to introduce your guests to the Basque Country. Perfect as a starter or main course, accompanied by some baby potatoes.
The porcini mushroom pâté: a classic that always pleases
Flavorful, generous, and rich in taste, our porcini mushroom pâté is ideal for a rustic and gourmet starter. Spread it on a nice slice of toasted bread, and happiness is guaranteed!
The Pintxos Tomato Ham
Colorful, tasty, and easy to share, the Pintxos Tomato Ham is perfect for a convivial aperitif or an Easter brunch. One bite, and it's a direct round trip to the heart of San Sebastián's narrow streets.
Ossau-Iraty: the cheese that everyone agrees on
No Easter meal worthy of the name without cheese! The Ossau-Iraty, a regional product, with its melt-in-your-mouth texture and subtle aromas, perfectly concludes the meal, especially if accompanied by a little black cherry jam...
Navarre red wine: to toast properly
A good meal also means good wine. This fruity and balanced Navarre red wine goes wonderfully with cold cuts, meats, and cheeses. Serve it slightly chilled.
With Etxe Peio, bring the Basque Country to your Easter table. Flavorful products, character, and above all, the joy of sharing — everything you need for a simple, authentic, and warm moment.
Need more inspiration? Discover the must-try specialties of the Basque Country!
